The Ethical Shellfish Company is a family-run business which was launched on the Isle of Mull in spring 2010.
Our mission is to provide fresh, sustainably caught shellfish direct to top chefs throughout Britain, with two key priorities: quality and marine conservation.
Our main product is the King Scallop (pecten maximus), hand dived from our own boat. We also provide a range of 100% ethically caught shellfish.
More about our products
Environment Award
The Ethical Shellfish Company wins Environment Award at the Highlands and Islands Food and Drink Awards 2011 ...More
Excellence Award
The Ethical Shellfish Co wins CIS Excellence Award under the Sustainable Business category
If you are fishing in an ethical manner we want to hear from you, wherever you are fishing in Britain.
More on selling to us
Great food is about so much more than just the price, and as a high quality outlet you know that provenance and quality are everything.
More on buying from us